Mexican Roll-Ups
Make Taco Tuesday last for days with these easy Mexican roll-ups for the kids. Using dinner leftovers and the Hi-Fibre Lo-GI Loaf, this lunchtime hack will fill the kids’ tummies…
Lunch & Dinner
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Chickpea and Nut Cakes
Whether served as a choose-your-own adventure plate, or assembled for a grab-and-go pita pocket, these quick, baked, falafel are the star! Serves: 6 | Total Time: 40 mins Ingredients Method…
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Sweet Potato Falafel
Whether served as a choose-your-own adventure plate, or assembled for a grab-and-go pita pocket, these quick, baked, falafel are the star! Serves: 6 | Total Time: 30 mins Ingredients To…
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Salada with Ham, Cheese and Cherry Tomato
Serves: 1 | Total Time: 10 mins Ingredients Method Recipe and image kindly provided by Arrnot’s.
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Vita-Weat with Smashed Avocado and Boiled Egg
Serves: 1 | Total Time: 10 mins Ingredients Method Recipe and image kindly provided by Arrnot’s.
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Roasted Tomato & Pesto Toast
Serves: 1 | Prep Time: 10 mins | Cook Time: 30 mins Ingredients: Method: Recipe and image kindly provided by Abbott’s Bakery.
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Prosciutto Pizza Thins
Serves: 1 | Prep Time: 5 mins | Cook Time: 10 mins Ingredients: Method: Recipe and image kindly provided by Tip Top.
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Freekeh, Roasted Carrot and Goat Cheese Salad
A seasonal salad full of roasted carrots, protein packed freekeh, goats cheese and delicious flavours. Serves: 4 serves | Prep Time: 40 mins | Cook Time: 15 mins Ingredients: For…
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Freekeh Cherry Salad
Packed with fibre-rich freekeh, bright coloured cherries, fresh mint and more, this salad is a festive treat for the eyes and the stomach! Serves: 4 | Prep Time: 40 mins…