Freekeh Tabbouleh
Enjoy the nutty flavour and chewy texture of freekeh in this vibrant tabouleh salad, packed with fresh herbs, crisp vegetables, and a zesty lemon dressing. It’s a delightful, nutritious dish…
Recipes
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Pumpkin Pizza with Caramelised Onion & Goats Cheese
Change up your weeknight routine with homemade pizzas that are a little bit fancy but quick and easy when time isn’t on your side! Serves: 2 | Total Time: 20…
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Chicken Style Burger with Crispy Slaw
Sink your teeth into a plant-based chicken-style burger topped with crispy slaw, offering a perfect blend of savoury and crunchy in every bite. This delicious combination delivers a satisfying, hearty…
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Summer Sausage Sandwich
Get more plants on your plate with this delicious salad made with Vegie Delights Thick BBQ Sausages. They’re a good source of iron, protein and vitamin B12. Serves: 5 | Total Time:…
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Beanzy Tacos
Every night can be taco night with these delicious beany tacos! Serves: 4 | Total Time: 30 mins Ingredients: Method: Recipe and image kindly provided by Heinz.
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Peri-Peri Shakshuka
A deliciously beany twist on a favourite dish. Serves: 2 | Total Time: 15 mins Ingredients: Method: Recipe and image kindly provided by Heinz.
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Chickpea Feta and Rocket Salad
Chickpea, feta and rocket salad is a simple, quick salad that’s full of interesting textures and flavours. Packed with protein, it’s great as a side dish or a light meal.…
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Smoky BBQ Tofu Skewers
Savour the bold flavour of smoky BBQ tofu skewers, marinated in a tangy blend of spices and grilled to perfection. These juicy bites offer a satisfying, plant-based twist on your…
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Minestrone Soup
This low FODMAP and easy vegan winter soup is the tastiest way to use up leftover produce from the fridge. It’s hearty, wholesome and will keep you warm and satisfied. …